Floyd on Food โ Season 1, Episode 2: Episode 2
Documentary โข 30 min โข 1 season, 6 episodes โข โ 8.0/10
Episode synopsis
Keith Floyd prepares chicken with peppers and cream for the crew of a French trawler in Newlyn, Cornwall, and rustles up pork Normande for the owner of a pig farm. The chef also meets the man in charge of the Cornish Smoked Fish Co in Chatlestown.
About Floyd on Food
Keith Floyd shares his passion for cooking.